Haute cuisine restaurant located on the 21st floor, with panoramic views of the sea.
Mediterranean cuisine with fresh products; highly recommended rice with rabbit and quail.
Average price: €50–70 per person.
Ideal for a romantic dinner or a special occasion.
One of the most traditional restaurants in Benidorm, famous for its paellas and rice dishes.
Located in the historic center (Old Town).
Average price: €25–40 per person.
Perfect for a lunch or dinner of classic Spanish cuisine.
Excellent place for tapas, pinchos, wines and portions.
Lively atmosphere, with bar and terrace.
Average price: €20–35 per person.
Ideal for going in a group or to try many different dishes.
Specialising in seafood, mussels, fideuá and rice dishes.
Very good value for money.
Average price: €15–30 per person.
Perfect for a casual seafood dinner.
Restaurant on the beachfront of Poniente, with many years of tradition.
Specialising in fresh fish and rice dishes.
Somewhat more expensive than average, but with very good quality.
Ideal for eating in front of the sea.
Elegant restaurant in the upper part of the Villa Venecia hotel.
Mediterranean cuisine in gourmet style with sea views.
Perfect for a special dinner or celebration.
Modern restaurant with creative Mediterranean cuisine.
Contemporary atmosphere and sea views.
Average price: €40–€60 per person.
Ideal for those looking for something different from traditional cuisine.
Mediterranean and maritime cuisine in a cosy atmosphere.
Very suitable for families and quiet dinners.
Excellent balance between quality and comfort.
For a romantic or celebratory dinner: Belvedere, Llum del Mar, D-Vora.
For paella and traditional Spanish cuisine: Aitona, Ulia, La Mejillonera.
For tapas and wine: La Cava Aragonesa, La Mejillonera.
For families or relaxed dinners: Ducado, Aitona, Ulia.
For modern cuisine: D-Vora Gastrobar, Llum del Mar.